La Rotisserie is
an ideal place for both
business meetings
and a romantic dinner.

The evening menu prepared by the Head Chef is a culinary adventure, which consists of 6 tasting dishes and the selection of wines by the hotel Sommelier. The menu changes every two weeks and it is a real feast for your palate.

Our Guests select the dishes themselves: you can order 4, 5 or 6 items.

Menu 4 / 5 / 6 courses – 174 / 196 / 228  PLN
Wine  4 / 5 / 6 glasses – 157 / 173 / 189  PLN

Saturday and Sunday 5-courses gourmet dinner 119 PLN per person

  • Mackerel,
    dining earth, dashi dressing, pickled chilli, mouli, infused and burnt young cucamber, leek, creme fraiche
  • Spring vegetables consomme
    and truffle oil
  • Turbot,
    cauliflower and Comte puree, shallot, chicory, salsify, orange oil, creamy bisque
  • Guinea fowl,
    pomme souffle, crispy shallots, baby carrots, beet leaves
  • Assortment of cheese
  • Forest fruit cake
    with vanilla cream, strawberries and sea buckthorn sorbet