La Rotisserie is
an ideal place for both
business meetings
and a romantic dinner.

The evening menu prepared by the Head Chef is a culinary adventure, which consists of 6 tasting dishes and the selection of wines by the hotel Sommelier. The menu changes every two weeks and it is a real feast for your palate.

Our Guests select the dishes themselves: you can order 4, 5 or 6 items.

Menu 4 / 5 / 6 courses – 164 / 186 / 198 PLN
Wine  4 / 5 / 6 glasses – 143 / 154 / 172 PLN

Saturday and Sunday 5-courses gourmet dinner 119 PLN per person

  • Salad with marinated goose,
    crunchy goat cheese and walnut sauce
  • Aromatic consommé
    with smoked duck, own cappelletti, coriander
  • Roasted filet of pike perch,
    warm salad with fennel, red wine sauce
  • Ragout of venison,
    roasted boletus, kohlrabi, juniper sauce
  • Assortment of cheese
  • Chocolate fondat,
    chestnut, ice cream with roasted butter